Donnie is the head chef and owner at one of Little Rock’s hippest restaurants. He sat down with us to shed some light on what it takes to be a successful restaurateur.
Chef
Candid Career+ #3405
- Info for:
- Learn About:
- Career Pathways
- Exploring Options
- Arts, Entertainment, & Media
- Business, Consulting, & Entrepreneurship
- Communication & Marketing
- Education, Academia, & Non-profits
- Engineering & Technology
- Environment, Energy, & Sustainability
- Law, International Relations, & Public Service
- Health & Medical Professions
- Life Sciences, Biotech, & Pharma
- Manufacturing, Logistics, & Transportation
- OneUSF
- Recruit at USF
- Meet the Teams